Recipes with ingredients: Mustard

Cold Poached Salmon with Mustard Lime Sauce

Recipe ingredients: 6 cups water , 2 1/2 cups white wine dry , 6 each salmon fillets centercut, skinned, 7 to 8 oz each , 1 x white pepper ground , 1 cup sour cream , 6 tablespoons dijon mustard , 4 teaspoons lime juice , 4 teaspoons honey , 1 teaspoon lime zest grated , 1 x basil fresh, finely sliced
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Grilled pave of lamb with chimichurri

Recipe ingredients: Olive oil, 1 lamb backstrap, butterflied , chimichurri, 1 lemon, juiced, 2 tbs chopped mixed herbs, such as parsley, mint and coriander leaves, 1 tsp dijon mustard, 1 tsp red wine vinegar, 1 garlic clove, roughly chopped
Read the whole recipe on: readysteadycook.ten.... >>>

Speedy Baked Beans

Recipe ingredients: 1 (28 ounce) can pork and beans , 1/3 cup firmly packed brown sugar , 1/4 cup finely chopped onion , 1/4 cup ketchup , 1 teaspoon mustard
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Dilly Potato Salad

Recipe ingredients: 2 pounds red potatoes, diced, 6 hardcooked eggs, chopped, 1 cup nonfat plain yogurt, 3 tablespoons fatfree mayonnaise, 1/4 cup chopped green onions, 1 teaspoon prepared Dijonstyle mustard, 1 teaspoon dried dill weed, 1 teaspoon garlic powder
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Little Cheddar Biscuits

Recipe ingredients: 2 cups flour, unbleached allpurpose , 1 teaspoon dry mustard , 1 teaspoon paprika , 1/4 teaspoon baking powder , 1 cup butter at room temperature , 10 ounces cheddar cheese grated , 1 teaspoon worcestershire sauce
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Barbecued Chicken Thighs Au Vin

Recipe ingredients: 6 chicken thighs (about 1 1/2lbs) , 1 teaspoon vegetable oil , 1 teaspoon butter , 2 tablespoons shallots, finely chopped , 1 clove garlic, minced , 1/4 cup red currant jelly , 1/2 cup red wine , 1/4 cup chicken stock or orange juice , 1 teaspoon orange rind, grated , 1/2 teaspoon dry mustard , 1/2 teaspoon ginger, ground
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Beef Stroganoff III

Recipe ingredients: 2 pounds beef chuck roast, 1/2 teaspoon salt, 1/2 teaspoon ground black pepper, 4 ounces butter, 4 green onions, sliced (white parts only), 4 tablespoons allpurpose flour, 1 (10.5 ounce) can condensed beef broth, 1 teaspoon prepared mustard, 1 (6 ounce) can sliced mushrooms, drained, 1/3 cup sour cream, 1/3 cup white wine, salt to taste, ground black pepper to taste
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Broccoli Bake

Recipe ingredients: 2 (10 ounce) packages frozen chopped broccoli, 1/2 cup chopped onion, 1 tablespoon butter or margarine, 1 (10.75 ounce) can condensed cream of mushroom soup, undiluted, 1/2 teaspoon dry mustard, 1/2 teaspoon salt, 4 hardcooked eggs, chopped, 1 1/2 cups shredded Cheddar cheese, 1 (2.8 ounce) can Frenchfried onions
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Patholi

Recipe ingredients: 1 cup split Bengal gram (chana dal), water as needed, 3 green chile peppers, salt to taste, 1/4 cup cooking oil, 1 teaspoon skinned split black lentils (urad dal), 1 teaspoon mustard seeds, 1 teaspoon cumin seeds, 4 dried red chile peppers, broken into pieces, 2 sprigs fresh curry leaves, 1 pinch asafoetida powder, 1 cup chopped onion, 2 cups chopped fresh cilantro, 1/2 teaspoon cayenne pepper
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Mexican Pot Roast

Recipe ingredients: 6 pounds beef roast , 8 cloves garlic peeled and minced , 4 each bacon slices cut in half , 2 teaspoons salt , 1/2 teaspoon black pepper , 1/2 cup prepared mustard prepared , 1/4 cup vegetable oil , 1/2 cup carrot chopped , 1/2 cup celery chopped , 1/2 cup mushrooms sliced , 2 tablespoons cilantro fresh, snipped , 1 teaspoon nutmeg , 1 teaspoon thyme ground , 2 each jalapeno peppers , 2 each bay leaves , 1/2 cup onion chopped , 12 ounces beer any kind
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Cheddar Harvest Fondue

Recipe ingredients: 3/4 cup milk , 1 tablespoon dijon mustard , 2 teaspoons onion powder , 1/4 teaspoon salt , 1 dash black pepper ground , 3/4 cup apple juice , 1/4 cup flour, allpurpose , 1 1/2 cups cheddar cheese, very old, sharp shredded , 4 cups bread, italian cut in 1inch cubes , 4 cups vegetables assorted, blanched, cut in bitesize pieces
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Cheesy Macaroni and Broccoli

Recipe ingredients: 5 ounces cheddar cheese cubed , 5 ounces mozzarella cheese cubed , 3 cups pasta, elbow macaroni cooked , 2 cups broccoli florets , 1 large sweet red bell pepper diced small , 1/2 cup bacon bits real or imitation , 1 tablespoon prepared mustard , 1 pinch chili powder , 1 1/2 cups evaporated milk
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Grandmas Spicy Sweet Pickles

Recipe ingredients: 4 lbs cucumbers, after slicing , 1/3 cup salt , 1 quart white vinegar , 1 cup sugar , 1 tablespoon celery seed , 1 tablespoon mustard seeds , 2 tablespoons whole mixed pickling spices , 1 tablespoon alum , 5 cups sugar
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Slow Cooked Chicken

Recipe ingredients: Chicken Breast, no skin, 1.50 unit (yield from 1 lb readytocook chicken), Portabella Mushrooms, 127 , Del Monte Diced Tomatoes, No Salt Added, 1.75 cup, Tastefully Simple Bacon Bacon, 2 tbsp, Acme dijon mustard, 9 tsp, Tastefully Simple Balsamic & Basil Dipping Oil, 4 tbsp, McCormick Chicken Gravy Mix, 4 serving, College Inn Light & Fat Free Chicken Broth, 0.50 cup
Read the whole recipe on: recipes.sparkpeople.... >>>

Crispy Baked Barbecued Chicken

Recipe ingredients: 1/2 cup fine dry breadcrumb , 1 teaspoon brown sugar , 1/2 teaspoon chili powder , 1/2 teaspoon garlic powder , 1/4 teaspoon dry mustard , 1/4 teaspoon celery seed , 3 1/2 lbs broilerfryer chickens, cut up , 1/4 cup butter or margarine, melted , salt , pepper
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Feed the Neighbourhood Beans and Rice Stew

Recipe ingredients: 3 tbsp chili oil (or canola oil + 1 tsp red pepper flakes), 5 onions, diced, 5 large carrots, roughly chopped, 1 bunch celery, sliced, 4 bell peppers, chopped, 8 oz button mushrooms, quartered, 1/4 cup smoked paprika, 3 tbsp cajun seasoning, 2 tbsp garlic powder, 1 tbsp onion powder, 1 tsp mustard powder, 1/2 tbsp black pepper, 6 1/2 cups dried mixed beans, soaked overnight, 3 bay leaves, 4 sprigs thyme, 2 vegetable bouillon cubes, Water to cover, 5 lbs potatoes, peeled and roughly chopped, 3/4 cup chili sauce (like Heinz, NOT hot sauce!), 4 cups tomato sauce, 1 (6oz) can tomato paste, 2 (19oz) cans small red Mexican beans, drained, 1 (19oz) can kidney beans, drained, 1 cup bulgur wheat, 1 cup dry red lentils, 3/4 cup wild rice, 3 cups brown rice, Salt to taste
Read the whole recipe on: recipes.sparkpeople.... >>>

KentuckyStyle Oven Barbecued Chicken

Recipe ingredients: 1/4 cup butter or margarine , 3 1/2 lbs chicken pieces , 1/2 cup white vinegar , 1 tablespoon Worcestershire sauce , 1 teaspoon salt , 1/2 teaspoon dry mustard , 1/2 teaspoon ground black pepper , 1/2 teaspoon cayenne pepper , hot cooked rice
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Halloween Cheddar Fondue (for the adults)

Recipe ingredients: 1 (12 ounce) can dry cider or nonalcoholic beer , 1 lb sharp Canadian cheddar cheese, grated , 1 tablespoon cornstarch , 4 tablespoons softened butter , 2 teaspoons dry Englishstyle mustard , 1 teaspoon Worcestershire sauce , 1 pinch cayenne pepper , 1 (1 lb) loaf heavy whole wheat bread or crusty rye bread, cut into 1 cubes,cut so each cube has a bit of crust and air dry for 2 hours
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Sizzling Bacon-Wrapped Apricots with Cranberry Glaze

Recipe ingredients: 2 teaspoons cornstarch mixed with, 2 teaspoons water, 3/4 teaspoon wholegrain mustard, 1 1/2 teaspoons packed brown sugar, 1/2 teaspoon ground nutmeg, 12 slices maplecured bacon, halved crosswise, 24 dried apricots, 1 1/2 cups Ocean Spray
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Marys Meatloaf

Recipe ingredients: 1 1/2 pounds lean ground beef, 1 large onion, chopped, salt to taste, ground black pepper to taste, garlic powder to taste, 6 slices white bread, cut into cubes, 1/2 cup milk, 1 egg, 3 tablespoons yellow mustard, divided, 1/2 cup ketchup, divided, 3 tablespoons brown sugar
Read the whole recipe on: allrecipes.com/Recip... >>>

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